Cottage style potatoes are very good. Lightly spray your frying pan
with an olive oil cooking spray and spray butter, season with onion and
garlic salt, salt
and pepper and lay out your potatoes in your frying pan. Cover and cook
for awhile. I also flip and lightly respray. One large potato is 3
points. You
can dip them into low fatsour cream or ketchup. It’s a great side for
the potato lovers out there.
For more low-fat side dishes, go here, okay?
These sound yummy…I am most certainly a potato lover! I don’t consider myself a much of a cook, so I appreciate easy recipes like this! Thanks.
These sound yummy…I am most certainly a potato lover! I don’t consider myself a much of a cook, so I appreciate easy recipes like this! Thanks.
Mmmmmmmmmmm…
Mmmmmmmmmmm…
Yum. I love potatoes. Try this one too: Quarter red bliss potatoes (you can leave the skin on), toss them in olive oil and sprinkle with salt and pepper, and then bake them in the oven. Tasty. Crispy outside and soft inside. Delish.
Yum. I love potatoes. Try this one too: Quarter red bliss potatoes (you can leave the skin on), toss them in olive oil and sprinkle with salt and pepper, and then bake them in the oven. Tasty. Crispy outside and soft inside. Delish.